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Wild-caught in Alaska
lightly salted taste
in a Lemberg cooler bag
100 kg heavy specimens are the rule
The delicacy looks spectacular in combination with crisps or boiled quail egg halves
pike caviar 100g Kaluga Caviar Wild-caught in AlaskaUniquely delicious caviar from pike has as long a tradition as sturgeon caviar. It used to be pike caviar a costly delicacy for which gourmets had to dig deep into their wallets. Pike caviar is a first class speciality. It is characterized by its small, golden yellow grain and a very fine, mild taste, is rich in protein, omega 3 fatty acids, vitamins , , , D.
