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allows for the development of a beautiful aromatic complexity and an interesting structure
Aging on fine lees for nine months in a low-temperature underground cellar preserves the wine's freshness and fruitiness
while the absence of added sulfites allows its fruity aromas and natural freshness to be fully appreciated
This wine is unfiltered and contains no added sulfites
offering a symphony of flavors that celebrates the magnificence of the Languedoc-Roussillon terroir
Tu vin plus aux soirées 2025 OP_nouveautés_2026 allows for the development ofThis wine is a blend of Malbec and Merlot, from 20 year old vines grown on clay limestone soils. The grapes are harvested by hand, demonstrating meticulous care. Vinification is natural, with fermentation in concrete tanks and barrels, beginning with a short maceration of 7 days. The wine is then aged for 6 months in the same containers, ensuring a pure and authentic expression of the fruit.
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