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Furthermore
both spicy and saline
" vinified without inputs and without filtration
en AOP Muscadet Côtes de Grandlieu
and Mourvèdre grapes
Magnum Abracadabrin fav-printemps FurthermoreMade with indigenous yeasts and benefiting from gentle extraction, this wine is aged for six months in tanks, preserving the full finesse of its aromas. Its low sulfite level allows the purity of its grape varietiesBraucol, Cabernet Sauvignon, and Durasto be fully appreciated. Grown on a very stony, clay limestone terroir, this wine offers a beautiful expression of its terroir.
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