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Anthocyanins 25% — Standardized Extract from Ribes nigrum (black currant)
Tannins 40% from Terminalia bellirica is widely specified by formulators across nutraceutical categories
Product : Alfalfa Seed Propylene Glycol Extract
Vitamin C (Natural) 17% from Malpighia glabra is widely specified by formulators across nutraceutical
Neel Patti
Chlorogenic Acid 50% — Coffea robusta (green coffee) epicatechin Anthocyanins 25% — Standardized ExtractChlorogenic Acid 50% Standardized Extract from Coffea robusta (green coffee) A premium purity chlorogenic acid standardized to 50% by HPLC, extracted from high purity green coffee (Coffea robusta) biomass. Engineered for B2B formulators working in nutraceutical applications who require verifiable active content, consistent lot to lot performance, and complete regulatory documentation. Every batch ships with a dated Certificate of Analysis, heavy metal
