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Ingredients cup extra virgin olive oil 3 tablespoons balsamic vinegar 2 tablespoons vegan mayonnaise 1 teaspoons dijon mustard 1 teaspoon agave or maple syrup teaspoon kosher salt teaspoon ground black pepper teaspoon garlic powder teaspoon onion powder Instructions Add all ingredients to a mixing bowl
Pour 1/4 cup of water into the blender and blend again, until smooth
It adds a savory depth to dressings and sauces, like this ginger carrot miso dressing
Team it with diamante heels and a satin clutch for a look that will make heads turn
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