AAA Beef Tenderloin Steak Canadian meat Get your hands on a

Get your hands on a tasty stuffing recipe (bread

Perfect for professional smokers and hobbyists alike

They are great for cutting into pieces or roasting whole

Excellent source of protein

Ingredients

AAA Beef Tenderloin Steak Canadian meat Get your hands on aSo tender and flavourful, our 35 day aged, Canadian Raised AAA Tenderloin Steaks are considered as one of the top steaks in steak houses everywhere. Carefully skinned and trimmed by our expert butchers, our Filet Mignon is lean and mean and packed with flavour. This cut of steak is best cooked best when grilled, cast iron seared or cooked Japanese style (Hibachi) on a flat top. Cook this steak rapidly rare to medium rare for an optimal flavour