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unfined and unfiltered with only a touch of sulphur at bottling - it pours vibrant amber with heady florals and a fine line of textural tannin
A versatile pantry staple for adding depth and gentle heat to cooking
An entry-level Sauvignon Blanc from Domaine Eric Louis
and took Gold at the USI Vinegar Competition 2024
with around 30% grape juice retained for a sweeter
Liguori - Calamarata N 207 GSM unfined and unfiltered with onlyCalamarata is a wide ring shaped pasta from Pastificio Liguori, named for its resemblance to sliced squid (calamari). Produced in Gragnano (Naples) and certified Pasta di Gragnano IGP, it is bronze die extruded and slow dried for a rough, sauce grabbing texture.
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