Patrick Baudouin Anjou Blanc Le Cornillard, 2016 Duck Confit This wine was aged in

This wine was aged in big oak barrels and matches excellently to all kinds of roast

The cork is pulled out vertically

100 Points

dried tobacco leaf

Place the units in your freezer and simply insert them in the bucket when you are ready to enjoy your wine

Patrick Baudouin Anjou Blanc Le Cornillard, 2016 Duck Confit This wine was aged inThe nose is quite charming, with a chalky mineral character draped over yellow plum and peach fruit. The palate lives up to expectations, with a medium bodied substance, lightly chalky yellow stone fruit mirroring the aromatic profile, the fine mineral and acid veins, building in the middle of the palate. Fresh, pure, with some surging energy in the finish. Great length and persistence on the palate.