aging longer to soak up more complexities from the charred-oak barrels
Koo Koo Liqueur is a chocolate lover’s delight with a smooth sophisticated taste and a unique name
Rock Hill Farms is another of Buffalo Trace’s fine single barrel bourbons
Shoot thinning and leaf removal early in the growing season followed by cluster thinning at veraison
Jefferson's Ocean Voyage #28 is a captivating whiskey that captures the essence of the sea in every sip
4 Copas Tequila Anejo - 750ml Quiereme Mucho aging longer to soak up4 Copas Aejo is our aged tequila and is, unequivocally, the king of tequila. It rests in white oak barrels for a minimum of one year and sometimes to five years. During this time, the Aejo is impregnated with the oaks properties, which leaves its color dark amber and confers a medium wooden flavor, thereby becoming a proud competitor in valued spirits, like fine cognac, in international markets.