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Aging takes place sur lie in stainless steel tanks for several months
Malolactic fermentation occurs in stainless steel tanks
Bottle aging for 3 months
Minimum 2 months of bottle aging
ペアリング：アペリティフとして。プロシュート、サラミ、ソーセージ、パスタ、リゾット、魚料理やチーズとともに
ピコリット - Livio Felluga（リヴィオ・フェッルーガ）375ml x 1本 CASCINA VALLE ASINARI Aging takes place sur lieThis rare, traditional dessert wine has been produced in Friuli since ancient times, and its origins remain a mystery. Semi dried grapes are fermented in French oak barriques and then aged on their lees for 18 months. It is truly a noble wine with a good balance of sugar and acidity, offering a rich, sweet, and smooth flavor. Classification: Colli Orientali del Friuli Picolit DOCG Grape Variety: Picolit 100% Tasting Comment: The elegant and complex
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