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The yeast is frozen and removed using the “dégorgement” process whereby only the ambient pressure in the bottle is used to force the yeast out again
which makes for a unique taste experience that finely maintains the balance between the fruitiness of the yeast and the vanilla sweetness of the wood
Leffe Brown is an authentic abbey beer
It is brewed according to the traditional Lambic style of spontaneous fermentation
bottled and refermented up to three times in the bottle
Brugse Zot Blonde 6% 750ml Amber The yeast is frozen andBeer Style: Blonde Beer Type: Belgian Ale Vol.: 750 ml ABV: 6% Brugse Zot Blond is a golden blond beer with a rich foam collar and a fruity yet spicy bouquet. The beer is brewed with four different kinds of malt and two aromatic varieties of hop which give the beer its inimitable taste. The palate is complex and tends towards a certain bitterness. Even hints of citrus can be discovered. Brugse Zot is a natural beer, born out of a selection of only the
US$ 255.00
US$ 510.00
US$ 290.00
