Grappa di Moscato Giallo, Capovilla kfl__spice and offering both immediate pleasure

and offering both immediate pleasure and ageing potential

are some of the most intriguing

spiciness emitting from the trunks of ancient trees and the distant smell of smoke coming from a bonfire over the hill

with firm tannins and zippy acidity keeping all that juicy fruit in check

Subsaquently dryer meant higher in alcohol which might explain its early nickname "mothers ruin"

Grappa di Moscato Giallo, Capovilla kfl__spice and offering both immediate pleasureIf you know, you know. Vittorio Capovilla, or Capo as he is known, is widely agreed to be the finest distiller of Grappa and eau de vie in Italy. At Capovilla they use the particularly delicate Bain Marie method to carefully extract flavour from the grape pomace which results in a subtle, pure and delicious Grappa. The sourcing of the musts to make these grappe is as important as the distillation itself. Vittorio seeks out the must according to the