Fullblood Wagyu Brisket Marbling Score 9+ Stone Axe - 3kg (Half Piece) premium lamb roast mild sweetness and delicate

mild sweetness and delicate

Whether caramelised in a hot pan or grilled whole over the barbecue

one of the oldest breeds known to exist

4 x Pork Sausage Rolls

handled with care by the best farmers and butchers and eaten with respect

Fullblood Wagyu Brisket Marbling Score 9+ Stone Axe - 3kg (Half Piece) premium lamb roast mild sweetness and delicateUnstructured, unapologetic, and unbeatable for low and slow. Brisket is the kind of cut that rewards time and patience. With its loose weave of meat, fat, and dense muscle fibres, its made for long cooks and bold flavours. And when its Fullblood Wagyu from Stone Axe, the payoff is even bigger intense richness, a deep beefy flavour, and that signature buttery finish. This is the brisket pitmasters reach for when they want to impress. A firm favourite