7” Chicken Pot Pie Chicken COOKING INSTRUCTIONS

COOKING INSTRUCTIONS

then add onion slices

Order includes 5 LB package

NUTRITION 6 Servings per container / Serving size 1 piece  / Calories 250 (1040kJ) / Total Fat 12g 15% / Saturated Fat 29% / Cholesterol 13% / Sodium 22% / Total sugars 0% / Protein 13g

less than 2% dye)

7” Chicken Pot Pie Chicken COOKING INSTRUCTIONSA Comforting Pie Filled With Pulled Chicken, Carrots, Mushrooms, Celery, Salt, Leek, House Herbs, Onion, Corn Starch, Butter, Flour, Water, Sugar, Black Pepper, and Cream. Flaky, hearty, and satisfying. Allergens: Eggs, Wheat, Dairy Delivered frozen for in home baking. Preheat and bake @ 375 for 25 min. Then bake @ 350 for 45 min. Pie will be dark golden brown when done and filling should be bubbling.