Honey Decaf | Honduras brewing equipment your cold coffee can also

your cold coffee can also be mixed with milk

The aroma of these beans is reminiscent of pumpkin pie

Mexico where it was organically decaffeinated using pure water from Pico de Orizaba (without use of chemicals)

while a 3oz sample bag of our seasonal Christmas Blend invites you to savor the experience from the very first brew

only lower scoring

Honey Decaf | Honduras brewing equipment your cold coffee can alsoNotes: Honey, Citrus, Malt Roast: Medium Farm: Marcala Collective Farm Elevation: 1200 1650M Region: Marcala, Honduras Processing Method: Honey, Mountain Water Decaffeination During the pandemic, we decided to look for areas we could innovate. Enter our honey decaf. Typically, only lower scoring, washed process coffees are what are sent to be decaffeinatedbecause why would anyone want to decaffeinate a good coffee, right? With a recent rise in