Kisoondo Jinjang (Soy Sauce Aged 5+ Years) 120ml (Case of 20) best seller 보관 방법: 직사광선을 피해 서늘하고

보관 방법: 직사광선을 피해 서늘하고 건조한 곳에 보관하세요

The efforts of Demisaem

breathing artisan paste—which is exactly why its depth of flavor is simply unmatched by commercial alternatives

Bred by Korea's Rural Development Administration in the early 2000s

그리고 진장은 5년 이상의 세월을 이겨내며 얻어진 가장 진하고 농밀한 간장의 정점입니다

Kisoondo Jinjang (Soy Sauce Aged 5+ Years) 120ml (Case of 20) best seller 보관 방법: 직사광선을 피해 서늘하고Highlights If soy sauce had a Grand Cru, this would be it. Ki Soondo Jinjang is a premium Korean traditional soy sauce aged for at least five years, developing a color as deep as midnight and a flavor no shortcut can reproduce. It is handcrafted by Korea's Traditional Food Grandmaster No. 35, Master Ki Soondo, using only three ingredients: 100% Korean grown Non GMO soybeans, handmade bamboo salt, and pristine spring water drawn from 160 meters