Vincent Millet and Eric Boissenot
Full-bodied with great concentration
emphasised at the increased strength of 50%
with a touch of corn in the mix
A lovely acidity bristles on the palate making the intense fruit concentration feel almost weightlessly around the mouth
Val Delle Rose, Poggio Al Leone Riserva Morellino di Scansano 2021 Salt Rock Vincent Millet and Eric BoissenotPoggio al Leone presents a deep, intense ruby red colour with richness and depth. On the nose, it reveals a complex and expressive bouquet. Ripe red cherries, wild berries, and sun drenched plums are layered with nuances of dried herbs, violet, and a touch of sweet tobacco. Subtle notes of vanilla, spice, and toasted oak emerge from its time in barrique, adding depth without overwhelming the fruit.