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Notes of citrus elements
buzzing with life and primary fruit
it just makes more sense than the traditional glass bottle
and quietly powerful
Medium-bodied with notes of peach pits and nectarines
Eigasha Shuzo, Kamitaka 'Octopus Label' Mizumoto, Junmai Sake chillable red Notes of citrus elementsHyogo, Japan. Rice: Hitomebare milled to 70%. Water: Snowmelt water from Mt. Rokko. ABV: 15%. Sturdy with strong rice flavors balanced by a beautiful dry acidity. Made in the ancient Mizumoto style that creates big boned, high acid sake with character. Made with Hitomebare rice, this is an eating rice with more fats and proteins that contribute to big flavors, especially at a low 70% polish Pair with richer foods like soft cheeses, grilled meats,
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