Haci Omer | Carrot Slice Pistachio Baklava Weight:2700g Avoid refrigerating to maintain its

Avoid refrigerating to maintain its ideal texture

- Experience the best baklava made by professional Turkish chefs using premium ingredients like pistachio

It's a treat that's as exceptional as the city that inspired it

it’s perfect for keeping in your pantry or sharing with loved ones

The Ottoman Kadayif with Pistachio is a classic version Turkish kadayif baklava that combines delicious whole pistachios between two layers of shredded phyllo pastry dough

Haci Omer | Carrot Slice Pistachio Baklava Weight:2700g Avoid refrigerating to maintain itsCarrot Slice Pistachio Baklava A delightful and delicious Carrot Slice Pistachio Baklava made from 30 layers filo pastry, renowned coarse ground Antep pistachios, and sweetened to perfection, straight from the heart of Gaziantep Turkey, home to some of the world's best Baklava. Enjoy slightly warmed before eating for the best experience and superior taste. We recommend heating Baklava for 5 7 minutes in the oven, no higher than a temperature of 350F.