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That wonderful step between brown ale and stout
Plastic Shut-Off Valve
measure gravity
5-3 gallons (or 1 tsp to 1
Compatible with all Intertap faucet accessories and shanks
White Labs WLP566 - Belgian Saison II Ale Yeast Red Wine That wonderful step between brownWhite Labs WLP566 Belgian Saison II Ale Yeast is a moderate phenol producer with clove like flavor and aromatic notes present in the finished beer. Some fruit forward ester production provides a balance between fruit and spice aroma and flavors. This strain ferments and flocculates well, making it an easy to use option for saison and farmhouse ales. ATTENUATION: 78 85% FLOCCULATION: Medium ALCOHOL TOLERANCE: Very High (15%+) TEMPERATURE RANGE: 68 85 F
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