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D(+)-Raffinose Pentahydrate Size:100g 5 solution) >85°C Gelling point

SKU: 87682364052
4.6
EUR232.34 EUR263.34

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Description

5 solution) >85°C Gelling point (1

Tryptone 35 Yeast Extract 20 NaCl 5 Agar 7 Final pH 7

For propagation of of lambda phages in Escherichia coli

Suspend 25

Luria Agar

D(+)-Raffinose Pentahydrate Size:100g 5 solution) >85°C Gelling pointC18H32O16. 5H2O 594. 5 Purity HPLC >99% Appearance White Powder Store dry at room temperature

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