2020 Niagara Cabernet Franc – Director’s Cut Gamay and hibiscus create a fresh

and hibiscus create a fresh and expressive bouquet

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Residual sugar: <1 g/L

and smooth

while a hint of white pepper adds spice and complexity

2020 Niagara Cabernet Franc – Director’s Cut Gamay and hibiscus create a freshA very special barrel selection wine, with an expressive and layered bouquet, aromas of ripe red berries, mingling with notes of green pepper, dried herbs, and a touch of violet. Subtle undertones of graphite and cedar provide a hint of earthiness, characteristic of cool climate Cabernet Franc. On the palate, the wine opens with vibrant acidity and great body, leading to flavors of black currant, cranberry, and dark cherry. These fruit notes are