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or preparing it for a savory Asian-inspired dishes
or sear it for a delightful crust—our Rib Eye Rack is a versatile cut that caters to various cooking preferences
Crafted from the finest cuts of premium Wagyu beef
Each steak is around 110g
this cut is tailor-made for slow braising
Ox Tail <br><small>($24.00 / kg)</small> mw-fee or preparing it for aOur classic cut for European slow cooked dishes. With its generous marbling and tender meat, this cut is tailor made for slow braising, stewing, or simmering, allowing the flavours to meld and create a dish that is both robust and satisfying. Packs of 1kg.
US$ 549.50
US$ 49.00
US$ 49.00
US$ 59.00
US$ 549.50
US$ 549.50
US$ 69.00
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