Western-style Kitchen Knife 210mm Fall Collection you can gently press and

you can gently press and roll it over areas such as the abdomen or soles of the feet to release tension and improve circulation

there is an auspicious phrase

sorting ingredients during preparation

and from the rivers

The sharp edges of the conical form offer a comfortable grip

Western-style Kitchen Knife 210mm Fall Collection you can gently press andThis is a knife manufactured in Seki City, Gifu Prefecture. Made with high grade VG5 steel, it achieves a hardness of approximately 58C and is crafted with an emphasis on blade thinness. The octagonal handle ensures ease of use for all types of cooking. It is suitable for slicing sashimi and meat.