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texture and mouthfeel to the wine
The little brother of the Brunello di Montalcino
the finish long and saline
creamy mouthfeel
Made predominantly from Old Vine Cabernet Franc (85%)
Domaine Bohn Schieferberg Zero 2017 Cantina del Vermentino texture and mouthfeel to theThis extraordinary Alsacian wine is a blend of Pinot Gris and Riesling and is given four weeks on skins. The deep orange colour is a signal of its nailed on tannic grip and aromas of tomato leaf, celery, morello cherries and quince are further elevated by bright acidity and an electric minerality.
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