Nankhatai Oats & Jaggery mukhwas or a hot cup of

or a hot cup of tea for a delightful snacking experience

elevating the dish to a regal status

Chhundo is commonly enjoyed as a side dish or accompaniment to various Indian meals

Indulge in the fiery zest of our Peri Peri flavored potato chips

also known as ragi ladoo

Nankhatai Oats & Jaggery mukhwas or a hot cup ofOats jaggery nankhatai is a delightful twist on the traditional Indian shortbread cookie, combining the wholesome goodness of oats with the rich sweetness of jaggery. These cookies are typically made by blending oats flour with powdered jaggery, ghee (clarified butter), and a touch of cardamom for flavor. The resulting nankhatai boast a unique texture, marrying the nuttiness of oats with the caramel like flavor of jaggery, making them a healthier