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A celebration special for all occasions
making Cattle Call a versatile choice for any kitchen
Season with salt and pepper some olive oil and your favorite herbs blend
Let the brisket rest for 15 min for the juice to return to the extremities of the meat prior to serving
Heatwave is packed with Aleppo pepper and Bird’s Eye chilli
Black Angus BBQ Rub A celebration special for allDesigned specifically for beef, Black Angus is a robust blend that delivers a smoky and peppery punch with complex notes of chocolate and tobacco. With Urfa Biber and Pasilla chilis as its standout ingredients, this bold rub brings out the best in steaks, briskets, and burgers alike.
