Fagor Meat Aging Cabinets FMD-2301A unlike the analog unit which

unlike the analog unit which normally has more than 10°C variance

Packing Height (mm) - 1010

Dimension: 1800mmW×600D×850H

Packing Width (mm) - 390

Hot food holding cabinets only

Fagor Meat Aging Cabinets FMD-2301A unlike the analog unit whichMeat Ager is the ideal product for any business that wants to sell aged meat, salami or cheese as it serves a dual purpose: it ages the product thanks to its very precise control systems that allows keeping the food in the optimal zone for aging and at the same time it displays the offer to the client. Dry aging cabinet specially designed to age, display and distribute meat. Fully manufactured in stainless steel for intensive professional use. Models