Pirramimma Barrel Fermented Chardonnay Prosecco lime tree – the very

lime tree – the very airy warmth of marshmallow

The nose is fine and rich

stone fruit

An explosion of fruit and floreal aromas with persistent and fresh notes of green apple

Over 85% Grands and Premiers crus

Pirramimma Barrel Fermented Chardonnay Prosecco lime tree – the veryFermented in 100% new oak barriques and puncheons, with partial malolactic fermentation and six months of monthly lees stirring, this Chardonnay shows impressive texture and balance. The careful oak handling builds depth and creaminess while maintaining freshness and precision. Bright grapefruit, green apple and quince lead the palate, layered with cashew and subtle cedary vanilla notes from the oak. Natural acidity provides lift and structure,