Honey-Ginger White Balsamic Size:375 ml 1 rounded tsp | 8

1 rounded tsp | 8 oz water | 175°F | Steep 3 min

Also try drizzled over ice cream or with fresh fruits and berries

and pumpkin flavor to get you warmed up for the season

you can squeeze an orange over your meat once you’ve finished seasoning it

mustardy tang to meats

Honey-Ginger White Balsamic Size:375 ml 1 rounded tsp | 8Honey and ginger plays well together and bring a gentle, spicy heat which balances perfectly with the moderate, natural acidity of our white balsamic vinegar. This condiment is superlative when paired with our Persian Lime Extra Virgin Olive Oil and positively shines with our Japanese Toasted Sesame Oil! Mix an amazing marinade with the vinegar, toasted sesame oil, our Garlic Extra Virgin Olive Oil and soy sauce. Olive Fusion highly recommends using a