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The palate is rich with fleshy black fruits
or simply enjoyed al fresco
Fermented in a ceramic egg and left on lees for ten months
and that familiar electric fruit drive that made previous vintages a hit
Sweetness balanced with some vanillin oak notes make for a lovely lingering finish
Defialy Candlebark Hill Cabernet ABV 15.5% The palate is rich withFrom Domaine Defialy's Macedon Ranges vineyard, this 100% Cabernet Sauvignon reflects a challenging, low yielding season. Destemmed and left on skins for three weeks, it matured 18 months in 25% new and older Austrian (Stockinger) oak. A cool climate Cabernet with medium body, silky tannins and bright, fresh flavours a refined luncheon claret. Wild fermented, unfiltered and unfined to showcase purity and texture.
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