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chocolate and toasty oak aromas and flavors
The palate is equally as complex and generous
with flavors ranging from fruity to floral
in the high valleys of the foothills of the Pyrenees Mountains
Dense and shows a chewy edge
Francois Cazin Cheverny Rouge 2023 750ml 2018 chocolate and toasty oak aromasThe Pinot is destemmed while the Gamay remains whole cluster. Maceration lasts for 15 days for the Gamay, and eight to ten days for the Pinot. Fermentation and aging happen in concrete vats and enamel lined tanks, with a few old barrels for the Pinot Noir. Small amounts of S02 are added at press, after malocatic fermentation and at bottling.
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