Smoky Molasses Rub White Balsamics Mexican oregano and kaffir lime

Mexican oregano and kaffir lime leaves

This medium-bodied black tea is sweet

New Mexico Chiles

ginger root

and trade back and forth with sweet snaps of sugar

Smoky Molasses Rub White Balsamics Mexican oregano and kaffir limeThis has a noticeable, yet somewhat subdued sweetness followed by a smooth earthiness from the garlic and onion. Youll pick up a bit of heat that hits the back of your throat with some lingering citrus notes. If you like the citrus flavor, you can squeeze an orange over your meat once youve finished seasoning it, but before you grill or smoke it. The fresh citrus will give a little extra boost to the citrus notes in the blend, highlighting more of