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Tellurian farms on Heathcote’s ancient Cambrian soils around Toolleen – deep
A great compliment to roast meat or Iberian ham
It is a grape that likes sunshine and generosity
It is distinguished by its nose with buttery notes
On the palate it is dry and vibrant
Quinta De La Rosa, Ruby Reserve Port, NV, Porto (DOC) 50cl Santorini Tellurian farms on Heathcote’s ancient'One Liner' A bright, fruit led Reserve Ruby Port with red berries, gentle spice and a long, softly warming finish. Tasting Note Deep ruby in the glass. The nose leans into red cherry and berry fruit, with a little spice and cocoa in the background. On the palate it is full and smooth, with plenty of fruit at the core, a touch of richness and a finish that stays lively rather than turning heavy. Generous, polished and very easy to enjoy after dinner.
