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serious and built for after-dinner drinking with a bit of presence
cheese and charcuterie
fleshy texture
Ideal with goat’s cheese (dry and young)
Mouth-filling ripe fruit complemented by rich herbal and delicate floral notes
Equipo Navazos, 'I think' Amontillado, Montilla-Moriles DO, 2023 (37.5cl) Bourboulenc serious and built for after-dinnerThis embodies finesse with its rich, gourmet and wonderfully unique character. The perfect Amontilado from DO Montilla Moriles, combines elegance with complexity and has a sensory appeal which shows a definite sense of place. Jerez, Andalusia, Spain 100% Pedro Ximenez Vegan 16. 5% ABV Food Pairing Raw oysters, cheeses of medium to intense flavour, charcuterie, spicy Asian food.
US$ 78.00
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