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we combined our crafts of winemaking and distilling to create our first Dry Vermouth
raspberry and lifted floral notes
"The introduction to this site kicked off our relationship with the amazing Valdez family
97 points – Jeb Dunnuck
blackberry and boysenberry compote flavors that course through
Tempus Fugit Spirits Creme De Cacao 750ml HT we combined our crafts ofTempus Fugit Spirits Crme de Cacao is based on a 19th century recipe, cross referenced in English and French. Terroir is important for ingredients, and the original source of cacao for the best Crme de Cacao was cacao from Venezuela while the best source of vanilla was from Mexico, so it was important that these two ingredients be specifically sourced to reproduce the best quality of Crme de Cacao. The raw cacao is distilled and the distillate is then
