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fruity with notes of blackberry and raspberry
Crafted without peat and matured primarily in ex-bourbon casks
fine acidity on the finish
fruit-driven finish
The Chardonnay and Pinot Noir work well together to produce a light and refreshing sparkling wine
Sato Riesling Saint-Aubin 1er Cru fruity with notes of blackberryThe Sato Riesling is a strikingly dry, textural style, setting itself apart from the typical off dry offerings of Central Otago. Around half of the fruit undergoes carbonic maceration, imbuing the wine with savoury notes and adding weight to the palate. While the signature razor sharp acidity of the region shines through, it is elevated by layers of depth and complexity, thanks to the Satos' deft winemaking. A Riesling that balances precision with
