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spades and more
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A versatile
Completely hand-made in white#1 steel with a kurouchi finish (also known as a blacksmith finish which helps protect the steel) and soft-iron cladding the ko-bocho is a wonderfully versatile small knife with a lot of cutting power
this is a robust utility knife with a comfortable feel in hand and impressive edge for fine work
Sakai Takayuki TUS Gyuto 300mm hinoura spades and moreThe largest gyuto in the TUS range, built for cooks regularly working with larger ingredients or batch prep. Despite its length, the thin profile keeps it surprisingly manageable, making light work of bigger cutting tasks.
