Lee Kum Kee Chu Hou Paste (Chinese Five Spice Paste) 368g 4 1Palm Kernel Oil from certifiably

1Palm Kernel Oil from certifiably sustainable Palm OilAllergy InformationMay contain traces of Nuts and Gluten

Lee Kum Kee's Premium Light Soy Sauce is a naturally brewed condiment that adds depth of flavour to a wide variety of dishes

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Ginger and added Selenium- crafted caffeine free Detox blend- Combination of herbal ingredients including lemon peel and ginger- plus added selenium which contributes to the protection cells from oxidative stress- +Selenium contributes to the protection of cells from oxidative stress- The fennel in this blend has a slight sweetness- The ginger is carefully added in the mix so it is gentle and warming

Lee Kum Kee Chu Hou Paste (Chinese Five Spice Paste) 368g 4 1Palm Kernel Oil from certifiablyLee Kum Kee Chu Hou Paste is a traditional Chinese condiment commonly used in Cantonese cuisine. It is a thick, savoury paste made from a blend of fermented soybeans, garlic, ginger, sesame seeds, and Chinese five spice powder. The name "Chu Hou" refers to the traditional Chinese method of slow cooking meat with this flavourful paste. This paste is rich in umami flavour and has a complex taste profile with hints of sweetness, saltiness, and spices. It