Domaine Bruno Sorg, Gewurztraminer, 2024 Eger Great with a cheese board

Great with a cheese board or with Cantuccini (don't forget to dunk the Cantuccini in)

Portal’s 2016 sits within one of the most widely praised modern Port vintages

then 6 months in stainless steel

roast vegetables and hard cheeses

ripe tannins with flavours of bitter cherry

Domaine Bruno Sorg, Gewurztraminer, 2024 Eger Great with a cheese boardGolden with classic lychee, honey, and musk aromas, plus intense peach and mango notes. Rich and almost viscous, it offers tangy lychee, spice, and tropical fruit flavours. Ends with a dry, spicy finish. Alsace, France 100% Gewurztraminer 13. 5% ABV Food Pairing Chicken, fish (especially Salmon), pork tenderloin, quiche, shellfish like clams, oysters and mussels, and finally, veal. Spicy Indian cuisine and Asian cuisine.